Weekly Specials
| FIRST THINGS FIRST |
| FRESH FLORIDA STONE CRAB CLAW MKT |
| Key lime mustard sauce |
| BEET & RICOTTA HUMMUS 12 |
| red beets, dill, chickpeas, olive oil, naan bread |
| GREEN GODDESS SALAD 14 |
| romaine, tomato, red onion, cucumber, avocado, radish, smoked bacon, hard boiled egg |
| FIRECRACKER ROLL 22 |
| tempura shrimp, avocado, cucumber, cream cheese, toasted panko, jalapeño, spicy mayo, chili coated carbonated crystals |
| FROM THE LAND + SEA |
| SPICY CHICKEN BAHN-MI 16 |
| chopped whole chicken, sambal, cucumber, carrot, cilantro, basil, mint, bean sprouts, french fries |
| (AVAILABLE TIL 3:00PM) |
| SEARED AMERICAN RED SNAPPER 56 |
| crispy potatoes, braised leeks, orange fennel salad, beurre blanc, leek oil |
| FEATURES FROM THE BAR |
| Anne Amie Muller-Thurgau 13/52 |
| Willamette Valley, OR |
| On the palate, key lime, meyer lemon, peach dry finish, lush + mineral notes |