PRIVATE EVENTS MENU

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Lunch

Our lunch menu is centered around ‘fun in the sun!’ Every lunch selection has been carefully crafted with a sense of culinary indulgence. Whether you are hosting family and friends or business associates, we strive to exceed your expectations with our unique blend of artistic mid-day creations and breathtaking oceanfront views.

PLATED LUNCH OPTIONS

BEACH BUNS | $34 PER PERSON

UNLIMITED SOFT DRINKS/TEA/COFFEE INCLUDED

CHOICE OF MIXED GREENS OR SUN DRIED TOMATO CAESAR BEGINNING SALAD

SELECT THREE ENTREES FOR YOUR GUESTS TO CHOOSE FROM:

Chicken Salad Wrap - house made chicken salad, cucumber, lettuce, tomato, spinach wrap, served with crispy fries
Oceans Smash Burger - two chuck, brisket & short rib patties, American cheese, pickles, griddled onions, special sauce, brioche bun, served with crispy fries
Mahi Fish Sandwich - lightly blackened, smoked jalapeño remoulade, lettuce, tomato, onion, served with crispy fries
Spinach and Artichoke Gnocchi - herbed ricotta gnocchi, marinated artichoke hearts, sautéed spinach, artichoke and parmesan cream sauce, lemon breadcrumbs

CHOOSE ONE DESSERT SELECTION:

Key Lime Pie - creamy citrus custard, graham cracker crust
Bread Pudding - seasonally-inspired, served with ice cream
Chocolate Ganache - flourless chocolate cake, white chocolate mousse, dark chocolate ganache
Enjoy a second dessert, served family-style, for an additional $5 per person

HIGH TIDE | $45 PER PERSON

UNLIMITED SOFT DRINKS/TEA/COFFEE INCLUDED

CHOICE OF MIXED GREENS OR SUN DRIED TOMATO CAESAR BEGINNING SALAD

SELECT TWO APPETIZERS FOR THE TABLE:

Guava BBQ Lamb Ribs - Colorado lamb ribs, served with a Florida citrus chayote slaw
Steak Carpaccio Crostini - thin sliced beef tenderloin, horseradish cream sauce, shallots, capers, fresno peppers, micro basil
Nashville Hot Chicken Sliders – crispy fried chicken breast, hydro bibb lettuce, mayonnaise, pickle chips, brioche bun
Salmon Nachos - avocado crema, Ora King Salmon crudo, sweet soy, edamame, micro cilantro
Avocado Hummus – pico de gallo, queso fresco, tortilla chips, lime

SELECT THREE ENTREES FOR YOUR GUESTS TO CHOOSE FROM:

Mediterranean Chicken Breast - oven roasted airline chicken breast with lemon and herbs, artichoke hearts, kalamata olives, bell peppers, heirloom cherry tomatoes, fingerling potatoes, feta, pan jus
Ora King Salmon - shaved brussels sprouts, smoked almonds, lemon marinated shallots, butterscotch carrot puree
Oceans Smash Burger - two chuck brisket & short rib patties, American cheese, pickles, griddled onions, special sauce, brioche bun, served with crispy fries
Chicken Salad Wrap - house made chicken salad, cucumber, lettuce, tomato, spinach wrap, served with crispy fries
Spinach and Artichoke Gnocchi - herbed ricotta gnocchi, marinated artichoke hearts, sautéed spinach, artichoke and parmesan cream sauce, lemon breadcrumbs

CHOOSE ONE DESSERT SELECTION:

Key Lime Pie - creamy citrus custard, graham cracker crust
Chocolate Ganache - Flourless chocolate cake, white chocolate mousse, dark chocolate ganache
Bread Pudding - seasonally-inspired, served with ice cream
Enjoy a second dessert, served family-style, for an additional $5 per person

FAMILY STYLE SIDES (priced per person)

Truffled Mushroom Risotto $6 - roasted mushroom & black summer truffles, parmesan truffle butter
Sweet Potato Steak Fries $5 - garlic + chipotle hot honey
Crispy Brussels Sprouts $6 - bacon, pickled red onions, chipotle mayo, feta
Jumbo Grilled Asparagus $6 - crispy onion, pecorino romano
Crispy Smashed Potatoes $6 - charred scallion pesto, yukon gold potatoes
Buffalo Maduros $6 - spicy buffalo sauce, bleu cheese