GLUTEN FREE
FOR YOUR SAFETY, KINDLY INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES. THIS MENU IS A HELPFUL GUIDE BUT NOT A SUBSTITUTE FOR PERSONALIZED ATTENTION.
SALADS + STARTERS
ADD ON TO ANY SALAD: CHICKEN BREAST 10 | CHICKEN SALAD 9 | SHRIMP 12 | SALMON 22 | MAHI 18 | SWORDFISH 19
LOCAL BURRATA
butternut squash marmalade, spiced pepitas, black truffle honey, (request crudite, no grilled baquette)
20
BAJA FISH TACOS
mahi mahi, chipotle cream, pickled red onion, citrus slaw, micro cilantro
Blackened
18
Grilled
18
STEAK CARPACCIO
white anchovy gribiche, parmesan snow, garlic breadcrumbs, arugula, EVOO, crispy capers (request no crispy capers)
29
PRESERVED LEMON HUMMUS
crispy garbanzo beans, naan bread (request crudite, no naan bread)
15
GINGER LEMONGRASS MUSSELS
steamed PEI mussels, chili, ginger, white wine, garlic, lemongrass (request no grilled baquette)
20
234 CAESAR
baby gem lettuce, confit tomato, parmesan crisps, classic Caesar dressing
19
ORGANIC BEET SALAD
arugula, whipped goat cheese, pickled fennel, crushed pistachio, mint gremolata, sherry vinaigrette
19
CHOPPED FARM SALAD
mesclun mix, red cabbage, cherry tomato, cucumber, corn, egg, feta, pepitas, roasted sunflower seeds, crispy onion, mustard sherry vinaigrette (request no crispy onion)
19
HARVEST SALAD
mesclun mix, maple roasted squash, crispy quinoa, dried cranberries, goat cheese, mustard vinaigrette (request no quinoa)
18
ENTREES
THAI COCONUT MAHI + SHRIMP
crispy sushi rice, baby spinach, sweet tamari glaze, coconut curry sauce
46
SEARED DIVER SCALLOPS
roasted mushroom + black truffle risotto, parmesan butter, crispy leek, lemon oil (request no crispy leeks)
53
CENTER-CUT FILET MIGNON
8oz grilled filet, asparagus, whipped potato, smoky whiskey reduction
56
MEDITERRANEAN ROASTED CHICKEN
lemon-herb 1/2 chicken, artichoke heart, kalamata olive, red bell pepper, baby heirloom tomato, herb creamer potato, feta, pan jus
36
AUSTRALIAN RACK OF LAMB
creamer potato, garlic labneh, romesco, charred scallion, mint chimichurri
48
SEARED SALMON
celery root purée, caramel creamer potato, apple-fennel salad
42
RAW + CHILLED
YUZU WAHOO TIRADITO
aji amarillo, serrano pepper, cilantro, watermelon radish, crispy purple potato, cancha Served with : CANCHA 24 | SALMON 25 | TUNA 27 | ALL THREE 27
24
MEMBERS ONLY ROLL
spicy tuna, salmon, wahoo, jalapeño, avocado, cucumber, wasabi peas, sushi rice, yuzu aioli
28
VEGGIE ROLL
cucumber, carrot, roasted crimini, red cabbage, haricot vert, mesclun mix, sushi rice, avocado, strawberry, asparagus-mint purée, white balsamic glaze
18
SEX ON THE BEACH
salmon, cream cheese, sushi rice, avocado, ikura, lemon
22
LOBSTER “ SUSHI ” ROLL
butter-blanched Maine lobster, sea salt, soy paper, sushi rice, pickled red onion, flying fish roe
42
OCEANS SEAFOOD TOWER
4 jumbo shrimp, half dozen raw clams, half dozen cold water oysters, fresh catch ceviche, Maine lobster tail (request no crackers)
95
FRESH CATCH CEVICHE
passion fruit, citrus, cancha, jalapeño (request crudite, no taro root chips)
22
COLD WATER OYSTERS
east coast | west coast | premium grade oysters MKT (request no crackers)
JUMBO SHRIMP COCKTAIL
4 U8 shrimp, house cocktail, lemon (request no crackers)
28
SIDES
TRUFFLE MUSHROOM RISOTTO
roasted mushroom + black truffle, parmesan butter
16
GARLIC MASHED POTATOES
butter, cream, salt
12
SAUTÉED SPINACH
garlic + shallots
12
DESSERT
CHOCOLATE GANACHE
flourless chocolate cake, white chocolate mousse, dark chocolate ganache
12
DULCE DE LECHE CREME BRULEE
sea salt, burnt sugar
14