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WEEKLY SPECIALS
FIRST THINGS FIRST
SHRIMP QUESO FUNDIDO
queso oaxaca + chihuahua blend, cumin onions, roasted poblanos, toasted spiced pepitas, charred flour tortilla
22
FROM THE LAND + SEA
CRAB CAKE BLT
lemon basil aioli, toasted sourdough, Old Bay french fries (served until 3:00PM)
27
CHARGRILLED BRONZINO
Tuscan orzo salad, citrus buerre blanc
48
FEATURES FROM THE BAR
HONEYDEW SPRITZ
St. Germain Elderflower, Veuve de Vernay, Topo Chico, basil
22
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