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DINNER

SELECT DROPDOWN FOR PACKAGES

THE 234 | $88 PP

UNLIMITED SOFT DRINKS/TEA/COFFEE INCLUDED



FIRST COURSE

SELECT TWO APPETIZERS FOR THE TABLE




GUAVA BBQ LAMB RIBS

Colorado lamb ribs, served with a Florida citrus chayote slaw



STEAK CARPACCIO CROSTINI

thin sliced beef tenderloin, horseradish cream sauce, shallots, capers, fresno peppers, micro basil



NASHVILLE HOT CHICKEN SLIDERS

crispy fried chicken breast, hydro bibb lettuce, mayonnaise, pickle chips, brioche bun



SALMON NACHOS

avocado crema, Salmon crudo, sweet soy, edamame, micro cilantro



HUMMUS

tahini, roasted chickpeas, harissa oil, naan bread



ADDITIONAL APPETIZER

Enjoy an additional appetizer, served family-style. Priced PP

3



SUSHI APPETIZER

Served Family Style at the Table. Firecracker + Member's Only Roll. Priced Per Person

5




SECOND COURSE

SERVED INDIVIDUALLY




HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, tomato, balsamic vinaigrette




THIRD COURSE

SELECT THREE ENTRÉES FOR YOUR GUESTS TO CHOOSE FROM




MEDITERRANEAN CHICKEN BREAST

oven roasted airline chicken breast with lemon and herbs, artichoke hearts, kalamata olives, bell peppers, heirloom cherry tomatoes, potatoes, feta, pan jus



FRESH CATCH

herb roasted potato, baby kale, charred lemon, EVOO MKT



JUMBO SHRIMP SCAMPI

lemon, garlic, butter, pancetta, white wine, linguine, spinach, baby tomato



SPINACH AND ARTICHOKE GNOCCHI

herbed ricotta gnocchi, marinated artichoke hearts, sautéed spinach, artichoke and parmesan cream sauce, lemon breadcrumbs



THAI PESTO GRILLED MAHI & SHRIMP

jasmine rice, sautéed spinach, red coconut curry




FOURTH COURSE

CHOOSE ONE DESSERT SELECTION:




KEY LIME PIE

creamy citrus custard, graham cracker crust



CHOCOLATE GANACHE

Flourless chocolate cake, white chocolate mousse, dark chocolate ganache



BREAD PUDDING

seasonally-inspired, served with ice cream



SECOND DESSSERT

enjoy a second dessert. Priced Per Person

5




ADD ONS

PRICED PER PERSON




TRUFFLED MUSHROOM RISOTTO

side order. roasted mushroom + black truffles, parmesan butter

6



TRUFFLE PARMESAN FRIES

side order. white truffle oil, parmesan, chive

6



CRISPY BRUSSELS SPROUTS

side order. bacon, pickled red onions, chipotle mayo, feta

6



GARLIC MASHED POTATOES

side order. butter, cream, salt

6


THE 234 | $88 PP

UNLIMITED SOFT DRINKS/TEA/COFFEE INCLUDED



FIRST COURSE

SELECT TWO APPETIZERS FOR THE TABLE




GUAVA BBQ LAMB RIBS

Colorado lamb ribs, served with a Florida citrus chayote slaw



STEAK CARPACCIO CROSTINI

thin sliced beef tenderloin, horseradish cream sauce, shallots, capers, fresno peppers, micro basil



NASHVILLE HOT CHICKEN SLIDERS

crispy fried chicken breast, hydro bibb lettuce, mayonnaise, pickle chips, brioche bun



SALMON NACHOS

avocado crema, Salmon crudo, sweet soy, edamame, micro cilantro



HUMMUS

tahini, roasted chickpeas, harissa oil, naan bread



ADDITIONAL APPETIZER

Enjoy an additional appetizer, served family-style. Priced PP

3



SUSHI APPETIZER

Served Family Style at the Table. Firecracker + Member's Only Roll. Priced Per Person

5




SECOND COURSE

SERVED INDIVIDUALLY




HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, tomato, balsamic vinaigrette




THIRD COURSE

SELECT THREE ENTRÉES FOR YOUR GUESTS TO CHOOSE FROM




MEDITERRANEAN CHICKEN BREAST

oven roasted airline chicken breast with lemon and herbs, artichoke hearts, kalamata olives, bell peppers, heirloom cherry tomatoes, potatoes, feta, pan jus



FRESH CATCH

herb roasted potato, baby kale, charred lemon, EVOO MKT



JUMBO SHRIMP SCAMPI

lemon, garlic, butter, pancetta, white wine, linguine, spinach, baby tomato



SPINACH AND ARTICHOKE GNOCCHI

herbed ricotta gnocchi, marinated artichoke hearts, sautéed spinach, artichoke and parmesan cream sauce, lemon breadcrumbs



THAI PESTO GRILLED MAHI & SHRIMP

jasmine rice, sautéed spinach, red coconut curry




FOURTH COURSE

CHOOSE ONE DESSERT SELECTION:




KEY LIME PIE

creamy citrus custard, graham cracker crust



CHOCOLATE GANACHE

Flourless chocolate cake, white chocolate mousse, dark chocolate ganache



BREAD PUDDING

seasonally-inspired, served with ice cream



SECOND DESSSERT

enjoy a second dessert. Priced Per Person

5




ADD ONS

PRICED PER PERSON




TRUFFLED MUSHROOM RISOTTO

side order. roasted mushroom + black truffles, parmesan butter

6



TRUFFLE PARMESAN FRIES

side order. white truffle oil, parmesan, chive

6



CRISPY BRUSSELS SPROUTS

side order. bacon, pickled red onions, chipotle mayo, feta

6



GARLIC MASHED POTATOES

side order. butter, cream, salt

6


THE 234 | $88 PPUNLIMITED SOFT DRINKS/TEA/COFFEE INCLUDED


FIRST COURSE
SELECT TWO APPETIZERS FOR THE TABLE


GUAVA BBQ LAMB RIBSColorado lamb ribs, served with a Florida citrus chayote slaw


STEAK CARPACCIO CROSTINIthin sliced beef tenderloin, horseradish cream sauce, shallots, capers, fresno peppers, micro basil


NASHVILLE HOT CHICKEN SLIDERScrispy fried chicken breast, hydro bibb lettuce, mayonnaise, pickle chips, brioche bun


SALMON NACHOSavocado crema, Salmon crudo, sweet soy, edamame, micro cilantro


HUMMUStahini, roasted chickpeas, harissa oil, naan bread


ADDITIONAL APPETIZER
Enjoy an additional appetizer, served family-style. Priced PP
3


SUSHI APPETIZER
Served Family Style at the Table. Firecracker + Member's Only Roll. Priced Per Person
5



SECOND COURSE
SERVED INDIVIDUALLY


HOUSE SALADmixed greens, shaved carrots, red onion, cucumber, tomato, balsamic vinaigrette



THIRD COURSE
SELECT THREE ENTRÉES FOR YOUR GUESTS TO CHOOSE FROM


MEDITERRANEAN CHICKEN BREASToven roasted airline chicken breast with lemon and herbs, artichoke hearts, kalamata olives, bell peppers, heirloom cherry tomatoes, potatoes, feta, pan jus


FRESH CATCH herb roasted potato, baby kale, charred lemon, EVOO MKT


JUMBO SHRIMP SCAMPIlemon, garlic, butter, pancetta, white wine, linguine, spinach, baby tomato


SPINACH AND ARTICHOKE GNOCCHIherbed ricotta gnocchi, marinated artichoke hearts, sautéed spinach, artichoke and parmesan cream sauce, lemon breadcrumbs


THAI PESTO GRILLED MAHI & SHRIMPjasmine rice, sautéed spinach, red coconut curry



FOURTH COURSE
CHOOSE ONE DESSERT SELECTION:


KEY LIME PIEcreamy citrus custard, graham cracker crust


CHOCOLATE GANACHEFlourless chocolate cake, white chocolate mousse, dark chocolate ganache


BREAD PUDDINGseasonally-inspired, served with ice cream


SECOND DESSSERT
enjoy a second dessert. Priced Per Person
5



ADD ONS
PRICED PER PERSON


TRUFFLED MUSHROOM RISOTTO
side order. roasted mushroom + black truffles, parmesan butter
6


TRUFFLE PARMESAN FRIES
side order. white truffle oil, parmesan, chive
6


CRISPY BRUSSELS SPROUTS
side order. bacon, pickled red onions, chipotle mayo, feta
6


GARLIC MASHED POTATOES
side order. butter, cream, salt
6

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